Menu

1 piece.

1 piece.

4 pieces. Chopped shrimp, fish paste, scallion, and water chestnuts.

4 Pieces.

Tossed with garlic, onion, jalapeno, salt, and pepper. Spicy.

6 pieces. Steamed pork wontons coated with scrumptious spicy sweet chili sauce.

6 pieces. Steamed or pan-fried.

Soybeans.

3 pieces. Minced protein, mushroom, onion, water chestnut. Served with chilled lettuce wraps.

1 piece. Fried Asian bun filled with choice of protein, pickled cucumbers, and cilantro. Served with ground peanuts and yum yum sauce on the side.

6 pieces. Choice of 1 flavor from naked, teriyaki, salt & pepper, honey Sriracha, general Tsos, or fiery Sriracha.

Chewy and flaky Chinese scallion flatbread. Served with a side of sweet chili sauce.

Crispy waffle fries topped with rib eye, cheese sauce, sweet corn, green onion, and spicy aioli.

Steamed dumpling consisting of a paper thin wrapper enveloping a seasoned pork filling and hot, flavorful soup.

Cooked with or incorporating both sugar and a sour substance.

Stir fried.

Lightly battered protein and dry chili pepper tossed in sweet and spicy sesame sauce and garnished with broccoli. Spicy.

Lightly battered protein, bell pepper, onion, and dry chili pepper tossed in a sweet and spicy tangy sauce. Spicy.

Lightly battered protein, dry orange peels, and dry chili pepper tossed in a spicy tangy sauce. Spicy.

Crispy tempura battered chicken breast tossed with a sweet honey glaze.

Braised pork belly over rice with a fried egg and pickled cucumbers.

Chicken breast, pineapple, and cashew nuts tossed in sweet teriyaki glaze.

Lightly battered shrimp and pineapple tossed in sweet creamy mayo topped with candied walnuts.

2 Fish fillets and soft tofu simmered in scrumptious spicy Szechuan sauce. Spicy.

Cabbage, fresh mushroom, fresh basil, jalapeno, and fresh garlic in spicy zesty brown sauce.

Crispy lobster tails tossed with basil, garlic, shallot, jalapeno, salt, and pepper.

Grilled beef short ribs (bone-in) tossed with sweet honey garlic soy, served with grilled onion.

Tender rib-eye cubes, potato cubes, fresh garlics and mushroom tossed in savory black peppercorn sauce.

Bell pepper and white onion sauteed in spicy Chinese BBQ sauce. Spicy.

Green beans, carrot, onions, and fresh garlic sauted in spicy Szechuan sauce. Spicy.

Silken soft tofu and ground pork in spicy fermented bean sauce. Spicy.

Wok seared green beans sauteed with onion and garlic in spicy szechuan sauce.

Fried tofu, broccoli, carrots, mushroom, edamame, snap peas, baby corn, water chestnuts, white onion stir-fry in savory brown sauce.

Eggplant and onions stir-fry in sweet and spicy garlic sauce. Spicy.

Lump crab meat, sweet corn, egg, garlic, scallion, basil, and topped with tempura battered soft shell crab.

Crispy noodles on the outside and tender on the inside, topped with chicken breast, beef, shrimp, and assorted vegetables in savory brown sauce.

Shrimp, crawfish, calamari, fish fillets, snap peas, mushroom, and carrot in ginger and scallion white sauce.

Grilled 8oz salmon filet with sweet soy glaze over garlic noodles

Crispy battered pork loins tossed with sweet honey glaze served with steamed broccoli

Crawfish tail meat, pineapples, edamame, onions, cashew and egg tossed in yellow curry.